21 matches for your search in the start-up spotlight
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Better Nature is all about tempeh. Tempeh is a naturally delicious, traditional Indonesian food made simply from cultured soybeans and water. It’s not a meat alternative. It’s an all-natural and highly nutritious plant protein like nothing else. We make super tasty tempeh-based foods to help ...
We make real animal fat. Without the animals. London-based Hoxton Farms is about to bring about a revolution. We're combining cell biology and mathematical modeling to make a better kind of fat. Starting with a few cells, we grow purified animal fat in bioreactors to produce a delicious, ...
We make real animal fat. Without the animals. London-based Hoxton Farms is about to bring about a revolution. We're combining cell biology and mathematical modeling to make a better kind of fat. Starting with a few cells, we grow purified animal fat in bioreactors to produce a delicious, ...
Based outside Edinburgh, Roslin Technologies Limited is an ambitious food and agriculture technology company which creates disruptive biotechnologies to improve how proteins are made. Our core capabilities lie in developing and commercialising a suite of unique animal stem cells and resources ...
Based outside Edinburgh, Roslin Technologies Limited is an ambitious food and agriculture technology company which creates disruptive biotechnologies to improve how proteins are made. Our core capabilities lie in developing and commercialising a suite of unique animal stem cells and resources ...
A food tech company making the world's favourite foods more sustainable and future proof. We're starting with chocolate: we're making chocolate without cocoa.
LettUs Grow is a team of growers, engineers, plant scientists, software developers and business experts, who all care deeply about food and the environment. Together we design and build aeroponic technology and farm management software for indoor and vertical farms. We believe careful innovation ...
TYME started with two people who share a passion for food and the planet. Phil’s background is in setting up successful restaurant and events businesses but in the back of his mind he wanted to pioneer real change within the food system. Having previously trained as an investment banker Toby ...
Vertical Future is a vertical farming technology and research company, headquartered in Central London. Our technologies, insights, and data empower and enable people to grow produce in a more sustainable way, closer to the point of consumption.
Vegums started with two friends: John and Abdul, both plant-based pharmacists. They knew that a vegan or plant-based diet can lead to vitamin and mineral deficiencies. It can be difficult to get enough essential vitamins like B12, D, B6, selenium and iodine from a non-animal diet. This leads to ...
