25 matches for your search in the start-up spotlight
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Four startups from across Europe chosen for prestigious programme: The chosen startups include plant-based products made from seaweed
15-Apr-2025
EIT Food, the world’s largest food innovation community, has announced the winners of its Fast Track to Market Initiative, awarding a total of €874,503 in funding to mature agrifood startups and SMEs. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of ...
20-Jun-2024
Mycorena, a pioneering Swedish foodtech start-up in the mycoprotein segment, announces the discontinuation of its large-scale factory project in Sweden for scaling Promyc, one of Mycorena’s proprietary mycoprotein ingredients. The company is pivoting their business model to focus more on a ...
The food start-up is further expanding its product range in Germany and is introducing a new line of modern and delicious plant-based sausages at Edeka
22-Mar-2024
The next era of plant-based enjoyment is dawning: Tindle Foods is launching the new "Tindle Bratwurst" product line on the German market. This will include the three variants "Bratwurst Chicken Style", "Cheese Bratwurst" and "Chili Bratwurst". TiNDLE Bratwurst will initially be available in some ...
04-Mar-2024
BILLA is setting new industry standards when it comes to plant-based foods. One highlight is the mushroom-based salmon fillet, which is produced using a 3D printing process and is available at BILLA PFLANZILLA for the first time in a supermarket. Whether regionality, animal welfare, organic or ...
The top sellers 2023 at the pioneer of ultra-fast food delivery Getir/Gorillas
17-Jan-2024
More and more Germans are ordering their groceries online and having them delivered to their doorstep via ultra-fast delivery. But which products are ordered most frequently? How do orders differ from city to city? And what is actually ordered more, snacks or healthy food? Top sellers are ...
Start-up develops reusable system with DBU funding
21-Dec-2023
Whether mulled, red or white wine, alcoholic beverages are still predominantly sold in disposable glass bottles with labels, cartons and caps. The consequences: a lot of waste and high emissions of the greenhouse gas carbon dioxide (CO2). The start-up Ebb & Flow Keg is working on a reusable ...
ETH spin-off Gaia Tech transforms waste from olive oil production into high-quality antioxidants for use in cosmetics or food
24-Aug-2023
His aim was clear from the start: “I wanted to find a way to reuse agricultural waste in support of a sustainable circular economy,” says Claudio Reinhard. That’s why, for his Master’s degree in Mechanical Engineering at ETH Zurich, he chose to research the use of biochar in Tunisia. It was there ...
New packaging is 100 percent recyclable in waste paper
02-Aug-2023
Eat Happy is one of the first suppliers of freshly rolled sushi to go in Germany to introduce paper packaging with a viewing window made from plant cellulose. The new packaging is 100 percent recyclable in waste paper. The switch to a fully recyclable packaging solution in Eat Happy stores and ...
Berlin makes significant gains, Munich still just ahead
14-Jul-2023
With the report series"Next Generation - Startup New Foundations in Germany", Startup-Verband and startupdetector record the startup dynamics in Germany. The core results: (1) More startup startups: Compared to the second half of 2022, startup founding activity in Germany increased by 16% to ...
The power of the brand: startup Germany 2022
01-Dec-2022
Even the numerous and far-reaching crises of recent times have been unable to curb the rapid growth of the German venture capital ecosystem. On the contrary: Ever larger funds, continuing high funding rounds, and an ever expanding ecosystem are feeding the startup spirit and the country’s ...
