19 matches for your search in the start-up spotlight
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22-Jan-2025
One of Europe’s largest private cheese producers Hochland Group signed a joint development agreement with Belgian/Dutch pioneers in precision fermentation Those Vegan Cowboys. In 2023, Those Vegan Cowboys succeeded in making real cow-free casein: the milk protein that makes cheese cheesy. ...
Nebraska startup to use nanoparticles found in milk to target therapeutics to specific cells
20-Jan-2025
Two Nebraska researchers have launched a startup company aimed at bringing to market an innovative method for delivering therapeutics, gene editing tools, plasmids and more to targeted locations in the human body. Minovacca, recently incorporated by Janos Zempleni and Jiantao Guo, will ...
04-Mar-2024
BILLA is setting new industry standards when it comes to plant-based foods. One highlight is the mushroom-based salmon fillet, which is produced using a 3D printing process and is available at BILLA PFLANZILLA for the first time in a supermarket. Whether regionality, animal welfare, organic or ...
16-Dec-2022
Veganz Group AG ( veganz.com), the only multi-category provider of vegan food in Europe, today announced it has secured a license from Vitiprints LLC for a unique new patented printing process for producing printed oat, almond, soy and other milk alternatives. Vitiprints LLC is a US based ...
07-Jul-2022
De Nieuwe Melkboer (The New Milkman) and FrieslandCampina are joining forces to develop a local chain for plant-based dairy alternatives with a good earnings model for the farmer. De Nieuwe Melkboer, an initiative of a FrieslandCampina member, supplies the first soy-based alternatives for milk ...
Food-tech disruptor prepares to vastly scale dairy-identical, non-animal milk protein production in a pioneering sustainable industrial park in Denmark
28-Apr-2022
Following the close of $120 million in Series B funding, Remilk, the food-tech innovator reimagining dairy, announced it will build the world's largest full-scale precision fermentation facility on more than 750,000 square feet of newly acquired land within The Symbiosis project, a pioneering ...
Launch marks next chapter for food industry pioneer Lizanne Falsetto and the dawn of a new category in the dairy aisle
15-Mar-2022
Perfect Day, Inc., creator of the world’s first animal-free dairy protein, and betterland foods™, a new company from food industry pioneer, think!® Founder, protein expert, and the creator of betterland milk™, Lizanne Falsetto, today announced the first-ever retail launch of animal-free milk. ...
Israeli Bio-FoodTech Company Issued Patent Approval for Procedures and Technologies Required for In-Vitro Milk Production
14-Feb-2022
Wilk (TASE: WILK), a company developing authentic, cell-based human and animal milk and milk components, has announced that it has been awarded patent approval for Methods and Systems for in-Vitro Milk Production from the U.S. Patent and Trademark Office, making the company an exclusive patent ...
With continued double-digit sales growth and a portfolio of category leading products, the brand is well positioned for its next phase of growth
14-Feb-2022
fairlife, LLC, a subsidiary of the Coca-Cola company, announced today that it has surpassed $1 billion in annual retail sales. Founded in 2012, fairlife has pioneered ultra-filtration in the dairy industry through its portfolio of better-for-you products that are leading the value-added dairy ...
BRAIN Biotech to help Formo scale production of bioidentical milk protein with proprietary genome editing technology
10-Feb-2022
BRAIN Biotech AG and Formo Bio GmbH are launching a strategic collaboration to further advance the production of animal-free milk proteins. BRAIN Biotech is a leading industrial biotechnology company, Formo is a pioneering food-tech startup in the space of alternative milk protein. As experts in ...
