30 matches for your search in the start-up spotlight
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Four startups from across Europe chosen for prestigious programme: The chosen startups include plant-based products made from seaweed
15-Apr-2025
EIT Food, the world’s largest food innovation community, has announced the winners of its Fast Track to Market Initiative, awarding a total of €874,503 in funding to mature agrifood startups and SMEs. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of ...
04-Mar-2024
BILLA is setting new industry standards when it comes to plant-based foods. One highlight is the mushroom-based salmon fillet, which is produced using a 3D printing process and is available at BILLA PFLANZILLA for the first time in a supermarket. Whether regionality, animal welfare, organic or ...
Finnish food tech startup partners with Centric Software to bolster innovation, streamline processes & enhance collaboration
11-Sep-2023
Centric Software proudly announces its partnership with MeEat, a Finnish plant-based food tech startup. Centric Software provides enterprise solutions to plan, design, develop, source and sell products such as apparel, footwear, sporting goods, furniture, home décor, consumer electronics, ...
Israel Innovation Authority selects YDLabs to establish permanent microorganism fermentation labs for the foodtech industry
20-Jun-2023
After an extensive evaluation of the foodtech industry's needs, particularly in alternative proteins, the Israel Innovation Authority has decided to initiate the establishment of infrastructure that will preserve – and significantly enhance – the strength of the foodtech ecosystem. YDLabs, the ...
Heura’s New Technological Platform Utilises Nutrient Dense Materials from Industry By-Product and Non-Utilized Plant Sources
10-May-2023
Heura, Europe’s fastest-growing plant-based meat company, today launched Good Rebel Tech (G.R.T.), a new approach to food technology that will produce macro- and micro-nutrient dense foods in a sustainable manner that goes beyond what’s been technologically possible to-date. While there’s ...
Investors Bank on Technology to Get Plant-Based Chicken to Price Parity
08-Feb-2023
Food manufacturing technology company Rebellyous Foods announced today that it has raised a $9.5M equity round to build its novel production technology. Led by former aerospace engineer, Christie Lagally, Rebellyous Foods has developed patented technology that unlocks production at cost-parity ...
Applications open for upcoming cohort of alt-protein startups
02-Feb-2023
The ProVeg Incubator, the world’s first and leading alt-protein startup accelerator, has increased the amount of investment it makes in startups that join its programme. Startups that join and complete the programme can now benefit from up to €300,000 investment, including €75,000 worth of ...
Both companies have a shared mission to create delicious products that don’t harm people, animals or the planet
18-Nov-2022
Meatable, the innovative Dutch food tech company that is on a mission to deliver cultivated meat at scale, has announced a partnership with plant-based butcher Love Handle to establish the Future of Meat innovation center in Singapore. With a shared vision to create products to satisfy the ...
Sophie's BioNutrients introduces sustainable and nutritious ice cream with double the action for the sweet tooth
15-Nov-2022
Sophie's BioNutrients, a next-generation sustainable urban food production technology company, together with Danish Technological Institute (DTI), a green solutions facilitator in Denmark, collaborated to produce its first chlorella-based ice cream, made from Sophie's BioNutrients dairy-free ...
Food innovator and China-focused private equity firm forge path for growth
23-Aug-2022
Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, today announced a $25 million investment and strategic partnership with private equity firm C2 Capital Partners (C2). C2 was established in 2018 to provide growth ...
