Phenomenex President and CEO Fasha Mahjoor Named Finalist for Ernst & Young Entrepreneur of the Year 2010 Awards

Beckman Coulter Life Sciences Names Joe Fox President

Change of CEO at ZEISS in 2025

Dr Karl Lamprecht will not extend his contract

New imaging procedures in cancer surgery

Helmholtz High Impact Award for Oliver Bruns and Ellen Sletten

Change of management at abberior instruments

Dr. Christine Munz becomes CEO at Eppendorf

Dr. Wilhelm Plüster completes term in office as planned

Biotage AB appointment of new CEO

Tom Kinzel new Managing Director of the GDCh

An alliance manager at the head of the largest chemical science network in the EU

Synthetic biology reveals the secrets of life without oxygen

ERC Advanced Grant for natural product researcher Christian Hertweck

altona Diagnostics announces leadership transition

New General Managers appointed

End of an era: Sartorius boss steps down

Supervisory Board expresses great regret

British chemist is honoured for her groundbreaking work in mass spectrometry

​​Dame Carol Robinson opened a new era for protein analysis and drug development

Portable AI-based test kit to identify bacterial infections

Dutch scientist selected as a finalist for the Young Inventors Prize 2024: Her startup focuses on the most common types of infection

Köttermann Ltd. in Great Britain under new management

“We are delighted that Joanna Speight will enrich our team in England with her extensive experience in the laboratory sector”

“Observing active matter is like playing computers under a microscope”

Juliane Simmchen receives Mario Markus Prize for ludic sciences

Biotage CEO & President steps down from his role

How stem cells and immune cells communicate

Lisec Artz Award for Simon Haas: Groundbreaking discovery of an unknown protective mechanism against blood cancer from stem cells

Changes in the management of Hermann Waldner GmbH & Co. KG

New management structure

Eppendorf realigns Management Board structure

The position of the CEO will be filled

Nobel Prize in Physics 2023 goes to Pierre Agostini, Ferenc Krausz and Anne L'Huillier

The laureates’ contributions have enabled the investigation of processes that are so rapid they were previously impossible to follow

Cytomos welcomes new Director

£4 million investment sets path for commercialisation of groundbreaking cell analysis technology

New test improves diagnosis of allergies

Higher diagnostic accuracy than standard tests

“The integration of robotics and AI is poised to revolutionize science labs”

By automating routine tasks, scientists can focus on higher-level research questions, paving the way for faster breakthroughs

Detecting evidence of lung cancer in exhaled breath

Sensing technology could provide a breakthrough in non-invasive lung cancer screening

Drug discovery within the patient

Genetic analysis of bacteria from humans and animals paves the way for new active ingredients

New insights into the genetics of the common octopus: genome at the chromosome level decoded

Scientific milestone provides deeper insights into the evolution and biology of Octopus vulgaris

The Nobel Prize Winners 2017

Internal clock, gravitational waves and cold analysis

AI does not necessarily lead to more efficiency in clinical practice

Researchers analyse the effects

AI-driven mobile robots team up to tackle chemical synthesis

Chemical research in turbo mode

Superspreader fibrils caught in the act

Ovulation filmed from start to finish for the first time

New findings for fertility research

Nobel Prize in Physics 2023 goes to Pierre Agostini, Ferenc Krausz and Anne L'Huillier

The laureates’ contributions have enabled the investigation of processes that are so rapid they were previously impossible to follow

Researcher finds gold - and other metals

Gold sensor is latest in a series of metal-detecting biosensors

Flower Power: Lavender Oil Fuels Batteries for the Future

Unique material created to solve a persistent failure problem

Microbe of the Year 2023: Bacillus subtilis – for health and technology

Already, Bacillus subtilis is indispensable in many industries, and many more innovations are expected

Energy drinks - the underestimated danger

A “chemical ChatGPT” for new medications

AI learns chemical connections

Berlin-Based Neurotech Startup Secures Investment for the Development of a Digital Drug to Treat Alzheimer’s Disease

Activating the Memory System of the Brain with Software to Treat Alzheimer’s Disease

Precise and fast kokumi effect

"Kokumi" is the name given to the spicy, full-bodied taste of mature cheeses. A new method can be used to effectively analyze the relevant peptides.

Are trees the future for the production of industrial chemicals?

Finding could help turn trees into affordable, greener industrial chemicals

The preparation makes the poison

Solein® tops the list of NASA’s alternatives for space food systems

The fireproof battery

Salt batteries

Is the physics of red blood cells in bats a key to "artificial hibernation" for humans?

The new findings could contribute towards the development of new medical treatments

When it comes to building muscle, not all proteins are created equal

Researchers find ground beef packs bigger muscle-building punch than soy-based alternative

Hydrogen: Breakthrough in alkaline membrane electrolyzers

Possible approach for the treatment of neurological and neuropsychiatric diseases discovered

Mintel announces Global Food and Drink Trends for 2025

Machine learning can predict the mechanical properties of polymers

A machine learning algorithm can use X-ray diffraction data from polymers to predict the behaviour of new materials

Understanding How Mutations Affect Diseases

Novel Framework to Study Polygenic Diseases

1.3 million pizzas with solar power

Gustavo Gusto produces with a PV system from E.ON

Major investment boosts next-generation 3D printing technology

UpNano receives capital boost for further advancing high-end 2PP 3D printers, materials, and services

Diabetes switch in DNA

Promising approach for personalised diabetes therapy

Full-bodied cheese flavor–prediction of flavor development soon possible thanks to new method

Hazardous chemicals found in cosmetics

A pilot enforcement project by ECHA’s Enforcement Forum found that 6% of inspected cosmetic products contained hazardous substances banned under POPs and REACH regulations

Bayer partners with innovative hormone monitoring device start-up

Funding to advance early-stage research efforts

With “electro-agriculture,” plants can produce food in the dark and with 94% less land, bioengineers say

New technology for solid state batteries

Qkera selected as one of the 25 best start-ups at Falling Walls

Generative AI antibody design platform

Antiverse raises £3.5M

Sustainable food innovations from broccoli side streams

The focus is on the cultivation and utilization of the entire plant

Old becomes new - how new chemical products are made from used frying oil

Selective one-pot reaction

Algae growth follows the hourglass model

The mid-embryonic stage are strikingly similar in animals, plants and algae, revealing the shared crucial stages in the evolution of complex life forms

Plastic pollution harms bees: risks for global food security

A new review study is the first to systematically show the harmful effects of nano- and microplastics on bees and other beneficial insects